Behind bars: Padua Paloma

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Get it at Alcomy, a mobile mixology business

Ingredients:

2 oz. tequila

.75 oz. Thai chili-infused aperol

1 oz. pink grapefruit-infused agave

.75 oz. lime juice

La Croix Pamplemousse

Grapefruit swath

Directions:

Add first four ingredients and ice to shaker, shake and strain over fresh ice, top with sparkling water and garnish with a grapefruit swath.

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