Best Bets – Week of 8/27



Singles event – Three D’s Pub & Cafe, 13644 N. Meridian St., will be host to a singles meet and greet on Aug. 31 starting at 9 p.m. Singles can pick up their blue wristbands at the door and then enjoy the live music of Twin Peaks, a twin-sister act that features Top 40 dance and rock tunes, complete with choreography, ranging from Tina Turner to Bruno Mars. There is a $5 cover charge for the event, and there will be drawings for prizes. For more information about the band, visit


WISH-TV’s Mudsock Game2013 – Hit the gridiron Aug. 30, for the annual Mudsock Game, the clash of the Fishers High School and Hamilton Southeastern High School varsity football teams. The game starts at 7 p.m. Fishers High School, 13000 Promise Rd., hosts the game at its Reynolds Tiger Stadium and IU Health Field. Adults, check out VIP tickets at General admission is $5.


Allow Me to Illustrate Exhibit – The exhibition room at the Judge Stone House is filled with works by artists from different eras of Central Indiana’s history, from the early 1900s to today. Nickel Plate Arts Campus, 107 S. Eighth St., will feature the exhibit through Aug. 31. The exhibit is open noon to 5 p.m. Aug. 29 and 30 and 10 a.m. to 5 p.m. Aug. 31. Admission is free. For more information, visit


Ameriana Bank will continue to host its inaugural Marketplace at Westfield from 5 to 8 p.m. Aug. 30 in its parking lot at the corner of Ind. 32 and Carey Road. Admission is free. The Marketplace at Westfield features fresh produce from local growers and goods from Indiana artisans. The market will run through Sept. 27.


Seafood fest – Traders Point Creamery will celebrate it’s 10th anniversary with a seafood fest on the farm. Guest Chef Tom Santelli will join Traders Point Creamery Chef Brandon Canfield along with guest Sous Chefs Kris Crossley and John Lawyer to bring a taste of the sea to the final summer Dinner on the Deck. Seating is 7 to 9 p.m. and the wine and beer bar opens at 6 p.m. The Tad Robinson Trio will play live blues and soul from 6:30 to 9:30p.m. The cost is $48 per person and reservations are required and can be made by calling 733-1700 or by e-mailing [email protected]