Brewing up downtown business

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Grand Junction Brewing Co. was launched on the dreams of two business partners: Jon Knight, a native Englishman and beer aficionado, who has always aspired to operate a proper brew pub; and Charlie Wood, a passionate home brewer with a strong desire to share his love of brewing with the general-public. Their vision includes producing the finest craft brews and serving them with good food in a fun and relaxed atmosphere.

Their 1800s building at 110 S. Union St. and Westfield’s rich history inspired the name – a nod to the Monon and Midland Railroads, which once crisscrossed the city, and the Underground Railroad.

Grand Junction Brewing opened by offering its Fab 5 House Beers: 1520 (Hefeweizen), Squirrel Stampede (Nut Brown Ale), The Mulligan (Scottish-Style Ale), Imperfect Backside (Oatmeal Stout), and One With Nature (American-style IPA); and three guest taps.

Grand Junction Brewing is open noon to 8 p.m. Sunday, 4 to 9 p.m. Wednesday and Thursday, 2 to 10 p.m. Friday and noon to 10 p.m. Saturday.  For more information, call 804-5168 or visit  www.grandjunctionbrewing.com.


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