Behind bars: Mama Ochre Whiskey

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Get it at Rail, Whiskey

ND 0114 BehindBarsEditor’s note: This item was served during a special brunch and Rail may not always have it available. However, Rail soon will begin conducting monthly Sunday brunches featuring similar specialty cocktails.

Ingredients:

2 oz. whiskey, 2 oz. chai tea, 1.5 oz. coconut milk, .25 oz. maple syrup, cinnamon, cinnamon stick.


Directions:

Shake all ingredients heavily and strain into a glass. Top with cinnamon and a cinnamon stick.


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