Behind bars: Spicy Paloma

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Get it at Four Day Ray, Fishers

Ingredients:ND BEHIND BARS 0706 pic

1.5 oz. jalapeno-infused Olmeca Tequila

2 oz. Jarritos Grapefruit Juice

2 oz. Ruby Red Grapefruit Juice

.5 oz. lime juice

Jalapeno slices

Chili pepper/salt

Directions:

Build ingredients in shaker with ice, shake, and strain over fresh ice in a chili pepper-and-salt-rimmed glass. Garnish with jalapeño slices.


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