Carmel’s Blu Moon Café to close this summer


Blu Moon Café will close this summer after 10 years in business at the Indiana Design Center.

In an email newsletter, owners and chefs Shelly and Brian Jordan and general manager Bree Martis stated that they will turn their attention to catering.

“Over the years our catering business has picked up greatly, thanks much in part to our loyal customers, and I will be taking the business fully into the catering direction,” the email states.

The restaurant at 200 S. Range Line Rd. is open for breakfast and lunch.

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This story will be updated.


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